Hot dog chain Portillo’s staffs its restaurants with corporate employees during the holiday season
HR Brew
NOVEMBER 20, 2024
It has required its roughly 140 corporate employees to work in its restaurants during the holiday season since 2020, CPO Jill Waite, told HR Brew. Since launching in October 2020, the initiative, now called the “Holiday Helpers Program,” has placed corporate employees in restaurants with staffing shortages, Waite said.
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